December 12, 2013

Marshmallow-less Krispie treats

So, I wanted a treat for my daughter (and ok, me too) and what's easier than Rice Krispie treats, right??  But I don't keep marshmallows in the house most of the time. So here's what I came up with instead. I used organic raw honey, and all natural peanut butter, but the regular stuff works great too. 

3/4 cup honey
1 cup peanut butter
1 teaspoon vanilla
3 cups Rice Krispies
1/2 cup chocolate chips (optional)

Combine honey and peanut butter in saucepan and heat just to boiling, be sure to stir constantly.
Remove from heat and add vanilla, then stir in Rice Krispies (and chocolate chips, if desired).
Let cool a little, so not to burn your hands, then form balls, only lightly pressing the ingredients together, and place mounds into small cupcake/candy liners, and let cool.

You can also press into a greased 9" x 12" pan, cool and cut into squares.

Still easy peasy like the traditional treats... but it's got a healthier twist on it with less refined sugar, and when you go the organic honey and all natural PB, it's even better!! And to take it a step further, use the gluten free brown Rice Krispies and you have a glutten free snack!! 

Enjoy :)

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