March 7, 2014

Whole Roasted Cauliflower


1 med head of cauliflower
1 cup mayonnaise or plain yogurt
½ cup crushed Lay's Limon chips (Regular with a little lime juice sprinkled into mix will work if you can't locate the Limon chips)
2 Tbsp Parmesan cheese
½ tsp Greek Seasoning
A Sprinkle of Sage

Preheat oven to 400 degrees and spray your cookie sheet, set aside.
Remove leaves and cut back the core just a little so when you sit it on your cookie sheet it is firm in place.
Mix remaining ingredients together with a spoon. This will be thick like icing. You can turn the head over to cover the bottom some and then place right side up on cookie sheet and finish coating the rest of the head (use all the mix). Now that it is completely coated place in the oven and back 35 to 45 minutes until tender. Mine took almost 50 minutes. I poked mine with a knife. If tender, turn off oven and let sit about 10 minutes.


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